Looking for corned beef and cabbage? That’s just another name for New England Boiled Dinner. Pulled from the recipe archive for St. Patrick’s Day. Enjoy! ~Elise
New England boiled dinner is a one pot dish consisting of corned beef, cabbage, carrots and potatoes. How this dish came to be from New England I have no idea; it seems to have more Irish-American roots with the corned beef and cabbage, and is a traditional Irish-American dish to celebrate St. Patrick’s Day. This is how my mother makes it.
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