Posted in Recipes on September 8th, 2008 No Comments »
I don’t know about you, but summer around here has us making potato salads more often than in other seasons. This is the latest one my mother put together; my father has made her make it several times since, and my brothers have devoured it with raves for mom. No mayo, just a simple [...]
Posted in Recipes on September 8th, 2008 No Comments »
Please welcome guest author Jaden Hair of Steamy Kitchen who is doing a series of Chinese American food recipes for us here on Simply Recipes. ~Elise
The first time I attempted to cook fried rice on my own, I was 15 and my parents and little brother were in Europe on vacation. I stayed home to [...]
Posted in Recipes on September 8th, 2008 No Comments »
The first time I stumbled upon Jaden Hair’s Steamy Kitchen food blog I had major blog envy. Who was this hilarious and irreverent woman? And how was it that she could make food look that good? I was hooked, an early convert to Jaden’s humor, playfulness, and drop-dead delicious Asian food. [...]
Posted in Recipes on September 8th, 2008 No Comments »
Updated, from the recipe archive.
My friends know me well. They know if they invite me over and I see that they have bushels of fresh-picked peaches just waiting for a home that I will offer my own kitchen counter space to take some of those gorgeous peaches off their hands. Such sacrifice, yes, [...]
Posted in Recipes on September 8th, 2008 No Comments »
A dear friend of mine from Alabama called me recently and demanded to know, “why aren’t there any grits on your site?!” Uh, because I’m not Southern and I don’t know what the heck I’m talking about when it comes to grits and I can’t even try to fake it with our readers? [...]
Posted in Recipes on September 8th, 2008 No Comments »
For those of us who garden and grow tomatoes, there often comes a point in the summer tomato growing season in which the bounty greatly exceeds one’s ability to consume it, in its regular tomato form. If you find yourself in this position, and you love tomato juice, V8, Bloody or Virgin Marys, I [...]
Posted in Recipes on September 8th, 2008 No Comments »
On vacation, 5 o’clock pm, having too much fun to realize that nothing has been planned for dinner, fridge mostly empty, remembering that uh oh, I’m the one in charge of feeding my friend’s children that night. Oops! Open the refrigerator door, see half a dozen eggs, half a carton of milk, some [...]
Posted in Recipes on September 8th, 2008 No Comments »
Please welcome guest author Garrett McCord of Vanilla Garlic who shares his recipe for some of the best cupcakes we’ve ever had. ~Elise
Most coconut cupcakes are often a bit too dense and flavorless in my opinion, often presenting bland cake with a avalanche of coconut plopped on top. Tired of coconut cupcake posers, I decided [...]
Posted in Recipes on September 8th, 2008 No Comments »
Summer is the season for cookouts and potato salad, isn’t it? Our standard usually includes pickle juice and hard boiled eggs. Here’s a completely different take on a summer potato salad, seasoned with mustard, bacon, and the taste that makes you smile with surprise when you bite into it, chunks of apple. [...]
Posted in Recipes on September 8th, 2008 No Comments »
Here it is September and this is the first cherry tomato salad I’ve had all summer. The culprit? My own greedy hands, the hands that pick them when I’m out in the garden and pop them in my mouth like candy. My father admits to the same. Some actually do make it [...]