Holiday Spiced Sweet Potatoes (Yams)
Posted in Recipes on November 17th, 2007 No Comments »
From the recipe archive.
We almost always have puréed sweet potatoes or garnet yams with our Thanksgiving and Christmas dinners. Usually we just bake them, scrape out the insides and mash them with a little butter and brown sugar. My father found a wonderful recipe in an old issue of Bon Appetit which includes [...]

